"All Ricciotti's chocolates are prepared by melting the finest chocolate and serving them exceptionally thick with frothy milk on the side allowing you to create your own texture"
"for an authentic flavour - made from a blend of the best cocoa beans from Central America, Africa and Java"
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Fen's comments
Recently, I have been hooked onto chocolate drinks, although I don't drink alot as they are heaty but I enjoy the initial few gulps. As usual, since I have no clues of which alcoholic drink to order, we settled down with a conventional hot chocolate.
This drink seperates the milk and the chocolate, giving you a choice to mix in your preferred proportion. Careful not to add too much milk in a go as it will taste like chocolate milk and this is irreversible. Anyway, we only filled the cup half-way full with milk and I thought it was just right. Simply love it.
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Yuan's Comments
I guess this is the way hot chocolate should be served. Fine chocolate and you decide how much milk you want. No milk equals eating chocolate fondue while excessive milk gives you chocolate milk which you find in the supermarket. So you decide. Thus i guess most readers will find this drink nice.
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Ricciotti Italian Deli & Pastry
20 Upper Circular Road
B1-49/50 The Riverwalk
Singapore 058416
Tel: 6533 9060
http://www.ricciotti.com.sg/
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