Saturday, January 31, 2009
Laurent's version of the Plaisir sucré
I couldn't resist not trying Laurent's Pleasure after reading the comments posted by Ice and Evan. Believe it or not, I didn't know that plaisir sucré is the French name for Pleasure and if...
Friday, January 30, 2009
Laurent's cheesecake
Chocolate boutique, Laurent Bernard Chocolatier has always been known for their chocolates but one of our unexpected orders for the afternoon is their cheesecake.Pardon me for my poor description...
Thursday, January 29, 2009
Puteri Mas' Durian puffs
Puteri Mas has become a household name when it comes to durian puffs. Located at the food paradise along Joo Chiat Road. Yuan and I have once travelled all the way to the East to pick up these...
Wednesday, January 28, 2009
Matcha Tea-rimisu
It has been ages since I have eaten Matcha cakes.Decided to drop by Ochacha for a quick Matcha fix and I realize they have a new product, matcha tea-rimisu ($4.20+).The nicest thing of this...
Sunday, January 25, 2009
Friday, January 23, 2009
Girls nite out @ Brotzeit
According to their website, "Brotzeit" is a typical Bavarian expression which means bread-time (i.e. "Brot" = bread in German and "Zeit" for time). In short, the restaurant aims to provide customers...
Thursday, January 22, 2009
An indulgence at BakerZin
It was another memorable desserts meet-up at Bakerzin with Evan, Brad, Sihan, Yingyan, Elaine (Etel), Vicki, Weili and Claire and this would not have been possible without BakerZin being so...
Wednesday, January 21, 2009
Black Sesame Gelato & Milk Soft Serve
One of the features in the Michinoku & Hokkaido Fair (9th to 19th Jan 09) is Cream Dowa from Hokkaido. With flavours ranging from green tea, blueberry, milk, etc and that a single scoop...
Monday, January 19, 2009
Pineapple Ispahan
Apart from tempting me to try soft-serve made from Hokkaido milk, Ice has vaguely mentioned about the New Year flavoured macarons offered by Gourmet Carousel. Since I was already at the Hokkaido...
Friday, January 16, 2009
P.S. cafe, an introduction...
In a city like Singapore, I am pretty surprised by the surrounding greens found near P.S. cafe. It all started with the 50 yummiest cakes article, followed by readers' comments and my email...
Thursday, January 15, 2009
Banana and Mango Crumble...
Although the array of cakes at the entrance looks tempting, our second order was Banana and Mango Crumble, which we thought it might be a refreshing alternative.P.S. cafe's presents this hearty,...
Wednesday, January 14, 2009
No. 30. Double Chocolate Blackout from P.S. cafe
I have split the entries on P.S. cafe into 3 so that it will help in the classification while using the dropdown window...So, first and foremost, how can sgcake missed out the most famous cake...
Tuesday, January 13, 2009
Crepe-y Tarte Tatin from Canelé
It is rare that Yuan and I will stop at one dessert so the other item we have ordered is their crêpes and frankly speaking, I took quite a fair bit of time to decide which flavour I want.First,...
Monday, January 12, 2009
Jupiter from Canelé Pâtisserie Chocolaterie
After reading Brad's entry and have seen Evan's photos on Bistro Sense, I have the sudden urge to try this Italian restaurant @ the Singapore Flyer but alas, due to some hiccups, I have decided...
Sunday, January 11, 2009
Mango Mania from Froyoo
Ah... I mentioned about Froyoo yesterday but those who know me would have guessed that I don't stopped at just one order. Since we have decided the waffle to come with the Vanilla soft-serve...
Saturday, January 10, 2009
Froyoo Waffle
When I first saw Froyoo at Novena Square 2, the overall concept of this dessert outlet reminds me of Ministry of Food - My Izakaya but somehow or rather it is only after a few months after its...
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