Showing posts with label ~ Opus Deli. Show all posts
Showing posts with label ~ Opus Deli. Show all posts

Friday, April 3, 2009

Opus Deli @ Lau Pa Sat

Opus Deli was recommended by Huiyuan and I must say we have enjoyed the dessert spree at Opus Deli. This bakery has been around for 4 years at a quiet corner of Lau Pa Sat and for the tourists this iconic Victorian filigree cast-iron structure is something one shouldn't miss out when visiting Singapore. The shop is close to the junction of Raffles Quay and Boon Tat Street (popularly known as "Satay Street"), just behind Romanee restaurant and diagonally opposite Prima Deli.

Opus Deli

Upon entering this take-away outlet, we were welcomed by the fragrant baking smell whiffing out from their apple crumbles and I can understand why Opus Deli attracts the office crowd to grab some snacks for high tea. For those who have heard of Opus Deli, their niche is to offer "Out of this World Cakes at Down to Earth prices" and their tart-sized Apple Crumble, which was featured earlier this year in the Sunday Times, 100 snacks under $10, is something one wouldn’t want to miss.

Smell of fresh buttery apple crumbles

Opus Deli's bakes

Selling at $2 each, the Opus Deli apple crumble was still warm in its core despite our prolonged photoshoot at the non-air-conditioned seats in hawker center. The crumbly pastry, the apple filling and crunchy crumble topping make it simply irresistible and good on its own.

Apple crumbles

Opus Deli’s apple crumble will appeal to people who prefer to eat pastry crust and crumble topping as its apple filling is pretty little. Because of the little filling, the tartlet base remains crunchy unlike those who has its filling seeped and softened the crust. The thick layer of streusel topping is lightly flavoured with nutmeg and cinnamon and the slight caramelized texture is the winning factor for their apple crumbles.

We bought a couple of Opus Deli's apple crumbles home and the apple crumbles were well-received by our family members.

Yuan's Comments

I love apple crumbles and a crumble at $2 is a steal. What made the Opus Deli apple crumble stood out was the buttery smell and you can eat it on the go. In fact, I ate it the next day for breakfast and it still taste good. Highly recommended.

Opus Deli
18 Raffles Quay #01-33
Lau Pa Sat Festival Market
Singapore 048582
Tel: 6223 1916

Operating hours – 8 am to 7pm (Mon to Fri)
Closed on Saturdays and Sundays
http://www.opusdeli.com/
[ ... ]

Chocolate fudge cake

Note that the serving portion shown in the picture is not the actual size of the cake. The actual portion is about 2 to 2.5x of what is shown in the picture. However, this is the portion of each cake if one orders the dessert platter (small - $25, premium - $30) which consists of bite size "petite" cakes and some others specially made for the platters, e.g. macaroons, chocolate balls, etc.

Opus Deli has their chocolate fudge cakes served in 2 versions, Original ($2.30) and Dark ($2.70). When eaten back to back, there isn’t a distinct difference between the two and we thought that the chocolate fudge is alittle thin to bring out the goodness of chocolate.

Chocolate fudge cakes

As for the chocolate sponge, it is closer to what Lana Cake Shop offers; a little dry cake sponge with a thin layer of chocolate fudge. Depending on what one looks for in a chocolate fudge cake, I would say this is worth a try for chocolate fudge cake fix for its convenient location and that they sell it in sliced. Yuan however felt that the it would be better if the layer of fudge is thicker.

For a quick recap, we thought that the chocolate fudge cakes from the following places has the mentioned niche,

Lana Cake Shop
The most consistent old-school taste since Ms. Violet Kwan has started

Jane’s Cake Station
Jelly-like chocolate fudge

Choc.a.bloc
Creamy chocolate fudge with extremely moist chocolate sponge

Awfully chocolate
Allows a reduction of sugar (up to 5%), relatively moist sponge

Laurent Bernard Chocolatier
On the sweet side but the richest chocolate fudge

Opus Deli
18 Raffles Quay #01-33
Lau Pa Sat Festival Market
Singapore 048582
Tel: 6223 1916

Operating hours – 8 am to 7pm (Mon to Fri)
Closed on Saturdays and Sundays
http://www.opusdeli.com/
[ ... ]

Chocolate Caib

Note that the serving portion shown in the picture is not the actual size of the cake. The actual portion is about 2 to 2.5x of what is shown in the picture. However, this is the portion of each cake if one orders the dessert platter (small - $25, premium - $30) which consists of bite size "petite" cakes and some others specially made for the platters, e.g. macaroons, chocolate balls, etc.

Chocolate Caib ($5.20) is considered the gem of Opus Deli which is described to be of soft top quality chocolate on a crunchy base. With a shiny layer of chocolate ganache, generous layer of milk chocolate mousse on a not-very-crunchy hazelnut praline. This is one cake which is good for a chocolate mousse fix. Although the impression is not as deep as the other chocolate mousse (with hazelnut praline) we have tried, we thought that the sweetness and smoothness is just right to appeal to the majority. But for those like Yuan who likes rich chocolate cakes, you will find this abit mild.

Chocolate Caib

Opus Deli
18 Raffles Quay #01-33
Lau Pa Sat Festival Market
Singapore 048582
Tel: 6223 1916

Operating hours – 8 am to 7pm (Mon to Fri)
Closed on Saturdays and Sundays
http://www.opusdeli.com/
[ ... ]

White Chocolate Raspberry Light and Cappuccino

Note that the serving portion shown in the picture is not the actual size of the cake. The actual portion is about 2 to 2.5x of what is shown in the picture. However, this is the portion of each cake if one orders the dessert platter (small - $25, premium - $30) which consists of bite size "petite" cakes and some others specially made for the platters, e.g. macaroons, chocolate balls, etc.

White Chocolate Raspberry Light ($6.20) is the favourite cake of the owner, Mr. Erlich Phua for its light and refreshing taste. Although this is a white chocolate cake, the taste of chocolate is extremely light and almost undetectable. What makes this cake outstanding is mild vanilla sponge with raspberry bits, providing a mild and plain taste with slight sourishness. Yuan added that this may be a good alternative to strawberry shortcake. At least vanilla mousse is more healthy then fresh cream.

Raspberry Light

Cappuccino cake (only available on order) is a combination of chocolate and coffee mousse. The taste is generally mild and what Erlich felt was that this cake does not leave an “aftertaste” present in Bengawan Solo’s coffee cake. We thought it was pretty ordinary but might be a different story for coffee lovers.

Cappuccino cake

Opus Deli
18 Raffles Quay #01-33
Lau Pa Sat Festival Market
Singapore 048582
Tel: 6223 1916

Operating hours – 8 am to 7pm (Mon to Fri)
Closed on Saturdays and Sundays
http://www.opusdeli.com/
[ ... ]

A cheesy business @ Opus Deli

I was pretty surprised at the pricing of the New York Cheesecake. A decent portion of cake priced at only $2.70 and its taste was not compromised at all. Although this is not the richest cheesecake I have tried, I do like the soft, creamy and smooth texture. There is nothing special about the base since it is the softened version of a digestive biscuit and for those who prefers a cheesecake with little or no lemon, this is worth a try and does not have much lemon in it. But Yuan felt that it was a little sour and doesn't stand out from the other cheese cakes e.g. Marble Cheese Cake from Hilton.

New York Cheesecake

The other version of cheesecake they have at Opus Deli is the Chezcake m Blueberry and Chezcake m Strawberry which adopts a muffin structure. I didn’t try this but my sisters were fine with it. In fact, they find these more appealing to the New York Cheesecake. These are sold at $3.20 for 2 pieces.

Chezcake M Blueberry

Opus Deli
18 Raffles Quay #01-33
Lau Pa Sat Festival Market
Singapore 048582
Tel: 6223 1916

Operating hours – 8 am to 7pm (Mon to Fri)
Closed on Saturdays and Sundays
http://www.opusdeli.com/
[ ... ]
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