Vanilla chiffon sponge, sandwiched with 2 layers of durian mousse that still have traces of durian pulp is one cake that will send your taste buds flying. These cakes are so soft and the durian content is not as high and rich as the Durian Mousse Cake from Goodwood Park.
It is a lighter and softer version of Jane's durian cake, making it a wonderful dessert without you have to worry about being too heaty or a sore throat.
Some suggestions, if you like to enjoy durian in an unadorned manner like Yuan, consider the durian mousse cake from Goodwood Park. If you are a cake lover like me (Fen) and don't mind the durian taste, Cafe Vic from Carlton Hotel would be a better bet. Cafe Vic
Carlton Hotel, Singapore
76 Bras Basah Road
Singapore 189558
Tel: 6311 8195
According to Yuan, these cakes costs S$6 per slice
Sunday, July 20, 2008
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